40ml white Rum

20ml sweet vermouth

10ml triple sec

dash Angostura bitters

Glacier/Preserved Cherry or slice of orange. (Also if you want to do it proper, a tall glass... We didn't have any...)

1. Add all the ingredients into a mixing glass with ice, and stir thoroughly.
2. Strain into a chilled cocktail glass.
3. Garnish with a preserved cherry.

OUR EL KID
INGREDIENTS:
40ml Manchester Still Inc Daltons element
20ml sweet vermouth
10ml triple sec
dash Angostura bitters

1. Add all the ingredients into a mixing glass with ice, and stir thoroughly.
2. Strain into a chilled cocktail glass.
3. Garnish with a preserved cherry.